Although vertical farming has been talked about for over a decade, technical barriers have prevented construction of these unique urban farming solutions. But for the new Swedish company Plantagon, vertical farming is no longer an elusive architectural feat. In fact, construction has just begun on the Plantagon vertical farm in LinkÃ¶ping, Sweden, with the hopes that urban dwellers will soon be enjoying food produced on a large-scale in their very own city.
The Plantagon urban greenhouse will achieve a height of 177 feet, and boast 18 levels of vegetable gardens. In addition to providing a source of fresh food, Plantagon will also develop â€œintegrated solutions for energy, excess heat, waste, CO2, and water in cooperation with several partnersâ€ said a news release.
Hans Hassle, CEO of Plantagon, stated: â€œwe’re developing and fine-tuning the technical systems required for vertical farming in urban areas, together with several well-known Swedish partner companies. We want to gather expertise in the field, and our long-term objective is to create an international Center of Excellence for Urban Agriculture here in LinkÃ¶ping.â€
For years, supporters of vertical farms have been baffled with how to effectively provide an equitable distribution of light to the plants in a tall vertical structure. If the vertical farm were to rely exclusively on natural light, plants on the outside of the structure would receive more light than plants towards the middle. As a result, the crops would grow unevenly.
To get around some of these technical issues, the Plantagon vertical farm situates the plants on a vertical, rotating â€œcorkscrewâ€ platform inside of an enormous curved-glass, geodesic spheroid structure. This design allows the plants to receive an equitable distribution of light. Although the Plantagon may not yet feature the most efficient vertical farm design, it is by far the most effective one to date.
It will be interesting to see where the state of vertical farming will be in another five years.